Will her burgers bring all the boys to the yard?

Kelis is opening a pop-up burger restaurant in central London, reports NME.

KELISxLEBUN is a joint venture with restaurant Le Bun and will open at London’s Leicester House on July 6, 7, 13 and 14.

Her pop-up will serve South American arepa-like buns – made from dried corn – but no further menu details have been made available as yet. It’s not known whether milkshakes will be on offer.

The ‘Caught Out There’ artist – who is also a professionally trained chef, having studied at the prestigious school Le Cordon Bleu – released her cookbook My Life On A Plate in 2014 and has also launched her own range of sauces, Bounty & Full.

We chatted to Kelis from her SXSW food truck around the release of her last full-length album Food in 2014 – tuck into the interview below.